Helping pastry and chocolate brands develop standout products that work — creatively and commercially.

I'm Dominic — a pastry chef and product developer with years of experience creating high-quality chocolate and pastry products for some of the UK’s top food brands. This site is where I help businesses bring their ideas to life through practical, hands-on product development support — from concept to kitchen-ready recipe.

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How it works

A clear, collaborative process to turn your pastry or chocolate idea into a market-ready product.

Discover

We’ll start with a call to understand your idea, challenges, and goals — whether it’s a new concept or refining an existing product.

Develop

I’ll map out the project scope, then begin hands-on recipe development and testing — with regular updates to keep everything aligned.

Deliver

You’ll receive the final recipe, process notes, and production-ready documentation — plus ongoing support to ensure a smooth launch.

Your Resource for Pastry, Chocolate & Product Innovation

Dom Hutchings – Pastry Chef, Chocolatier & NPD Consultant shares years of hands-on experience through consultancy, educational resources, and specialist courses. Whether you're developing a new product or deepening your understanding of pastry and chocolate, everything here is designed to support your growth and craft.

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